The Faculty of Law, Economics and Finance, along with corporate partner Ferrero Luxembourg, were proud to honour both the 2019-2020 and the 2020-2021 Ferrero fellows at a virtual ceremony which took place on 10 March 2021. Ferrero fellows were selected based on academic excellence, motivation and drive, as well as engagement and dedication to studies and extracurricular activities.
2019-2020 Ferrero fellows:
- Kristian Braçaj – Master of Science in Finance and Economics
- Yasen Buhlev – Master of Science in Finance and Economics
- Denise Herrmann – Master of Science in Finance and Economics
- Myriam Lapierre – Master of Science in Finance and Economics
- Leticia Stephanes Lima – Master in Entrepreneurship and Innovation
2020-2021 Ferrero Fellows:
- Louis Kevin Gambut – Master in Entrepreneurship and Innovation
- Gabor Pataki – Master of Science in Finance and Economics
- José Silva – Master of Science in Finance and Economics
- Anxhelino Todi – Master in Accounting and Audit
- Maria Tulgara – Master of Science in Finance and Economics
Bruno Conti, HR Director at the Ferrero Luxembourg Headquarters, opened the virtual 2021 solemn ceremony and greeted all participants.
Ferrero Group CFO, Jorge de Moragas, highlighted the exceptional learning opportunity for the Fellows students to gain valuable job experience in the headquarters of a fast-moving consumer goods multinational company like Ferrero which has experienced significant growth in recent years, increasing from 400 employees in 2010 to now more than 1,300 employees of over 50 different nationalities in Luxembourg. A champion of the initiative for Ferrero’s Finance department since its early stages, Mr. de Moragas singled out the remarkable experiences of the Fellows students as well as their ongoing and highly appreciated contribution to the company.
Prof. Katalin Ligeti, Dean of the Faculty of Law, Economics and Finance (FDEF) of the University of Luxembourg, highlighted the lasting success of the ever-growing relationship between Ferrero and FDEF which began as a first-of-its-kind partnership in 2017. Prof. Ligeti also underlined the importance of such partnerships in filling the gap between academia and industry, stating that, “By working together with Ferrero, we create a bridge for our students that includes relevant and continuously evolving course content, but also internships and opportunities for networking.”
Former Ferrero Fellows Jason Cranfield and Philipp Dahlem also joined the ceremony to share their experiences with the new cohorts. Mr. Cranfield, who completed his internship in Controlling and is now working in Ferrero Germany, reminded the next generation of Ferrero Fellows that many doors are open to them, and that they have the opportunity to discover several aspects of the business through their internship. Mr. Dahlem, who interned in Sales and Business Development, praised Ferrero for giving interns the possibility to work directly with the management, including pitching projects to the Board of Directors. Both former Fellows were thankful for the opportunity to build their professional networks within a dynamic, international, and value-driven organisation.
One by one, all Ferrero Fellows introduced themselves, thanking Ferrero for the opportunity to complete the programme. Yasen Buhlev, a 2019-2020 fellow said that the “Mission and values of Ferrero set an example to follow”, while Leticia Stephanes Lima, also a 2019-2020 Fellow, touched upon a nostalgic connection with the brand. “This is a perfect opportunity to be part of a company that I have been a fan of since I was a kid,” said Ms. Stephanes Lima. Among the incoming 2020-2021 fellows, Anxhelino Todi said that he could already feel a “sense of community and family within Ferrero.”
Bruno Conti concluded the ceremony by recognising everyone involved in the fellowship programme for their commitment, energy and passion.
The 2021 ceremony was held virtually on 10 March 2021
More information about the partnership and how to apply for a fellowship opportunity on our website.