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Physics beyond physics: secondary school teachers meet researchers

On 6 May 2019, the Scienteens Lab organised an afternoon of training for Luxembourgish teachers on Limpertsberg campus. Titled “Physics beyond physics: From liquid crystal-enabled design to microbes in a changing climate”, this event covered the interdisciplinarity of physical sciences, and was opened to a wider audience within the framework of the “Physics meets Biology”…

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Starting a business in Luxembourg: what are the legal aspects?

Turning research into business opportunities is a multi-faceted challenge. Among the main steps to take, the creation of a company may seem easy but there are many aspects to consider and especially legal ones. This topic will be discussed during an information session organised on Thursday 27 June 2019 from 9:30 to 12:00 in Belval.

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Read a comic about science in Luxembourg at LLC

The Luxembourg Learning Centre (LLC) will host an exhibition of the seven science comics produced by doctoral candidates of the University of Luxembourg from 27 May until 29 June 2019. Don’t miss this opportunity, come and visit us!

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L’Université ouvre son superordinateur à ArcelorMittal et CERATIZIT

L’Université du Luxembourg a conclu des accords de services avec les entreprises ArcelorMittal et CERATIZIT basées au Luxembourg.

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9th HPC School

The 9th edition of the HPC School will take place on 20-21 June 2019 in Belval.The HPC School is a one day event designed for newcomers or researchers at the University of Luxembourg who are not yet using HPC resources. Indeed the HPC team will offer instructions, hands-on and guided sessions on a variety of…

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L’Université nomme Gilbert Massard directeur de l’enseignement médical

Le Conseil de gouvernance de l’Université du Luxembourg a nommé le professeur Gilbert Massard directeur de l’enseignement médical et professeur ordinaire.

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La médaille Vening Meinesz décernée à Tonie Van Dam

L’Union européenne des géosciences (EGU) a décerné la médaille Vening Meinesz 2019 à Tonie Van Dam, professeur de Géodésie physique à l’Université du Luxembourg.

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Lien entre régime alimentaire, bactéries et progression du cancer

Les chercheurs de l’Université du Luxembourg ont montré, au cours d’une étude in vitro, qu’une combinaison de facteurs alimentaires et de bactéries intestinales peut inhiber la progression du cancer colorectal.

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