1.0UNI FRhttps://www.uni.lu/frUNI FRhttps://www.uni.lu/frrich600338<blockquote class="wp-embedded-content" data-secret="My8GaLQU3Z"><a href="https://www.uni.lu/fr/news/better-understanding-satiety-feeling/">Better understanding satiety feeling</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.uni.lu/fr/news/better-understanding-satiety-feeling/embed/#?secret=My8GaLQU3Z" width="600" height="338" title="« Better understanding satiety feeling » — UNI FR" data-secret="My8GaLQU3Z" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(c,d){"use strict";var e=!1,o=!1;if(d.querySelector)if(c.addEventListener)e=!0;if(c.wp=c.wp||{},c.wp.receiveEmbedMessage);else if(c.wp.receiveEmbedMessage=function(e){var t=e.data;if(!t);else if(!(t.secret||t.message||t.value));else if(/[^a-zA-Z0-9]/.test(t.secret));else{for(var r,s,a,i=d.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),n=d.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),o=new RegExp("^https?:$","i"),l=0;l<n.length;l++)n[l].style.display="none";for(l=0;l<i.length;l++)if(r=i[l],e.source!==r.contentWindow);else{if(r.removeAttribute("style"),"height"===t.message){if(1e3<(s=parseInt(t.value,10)))s=1e3;else if(~~s<200)s=200;r.height=s}if("link"===t.message)if(s=d.createElement("a"),a=d.createElement("a"),s.href=r.getAttribute("src"),a.href=t.value,!o.test(a.protocol));else if(a.host===s.host)if(d.activeElement===r)c.top.location.href=t.value}}},e)c.addEventListener("message",c.wp.receiveEmbedMessage,!1),d.addEventListener("DOMContentLoaded",t,!1),c.addEventListener("load",t,!1);function t(){if(o);else{o=!0;for(var e,t,r,s=-1!==navigator.appVersion.indexOf("MSIE 10"),a=!!navigator.userAgent.match(/Trident.*rv:11\./),i=d.querySelectorAll("iframe.wp-embedded-content"),n=0;n<i.length;n++){if(!(r=(t=i[n]).getAttribute("data-secret")))r=Math.random().toString(36).substr(2,10),t.src+="#?secret="+r,t.setAttribute("data-secret",r);if(s||a)(e=t.cloneNode(!0)).removeAttribute("security"),t.parentNode.replaceChild(e,t);t.contentWindow.postMessage({message:"ready",secret:r},"*")}}}}(window,document); </script> Researchers from the Universities of Burgundy, Paris, and Luxembourg together with other scientists from CNRS, INRA and INSERM groups have just highlighted a mechanism in the brain that led to satiety after a standard meal. It is based on a cascade of events, called neuroglial plasticity, that engages pre-synaptic mechanisms, which do not involve structural remodelling of synapses but retraction of glial coverage. This study, conducted in mice, is published in the renowned journal Cell Reports in March 2020.https://www.uni.lu/wp-content/uploads/sites/11/2026/03/03120045/UNIV_SM-Profile_1600x1600px-scaled.jpg25602560